I'm feeling swell and am back on the meal planning menu bus.
Exciting:
Mon- Whole Wheat Teriyaki pork wraps (with lettuce, cabbage, carrots, blanched broccoli, and an Asian inspired dressing).  2 of 3 kids?  LOVED these.
Tues- homemade pizza
Wed-  Make your own Cobbish salad with homemade rolls (butter lettuce, carrots, eggs, avocado, diced baked ham, feta, garbanzo beans, broccoli, apples, etc.).
Thur- Corn Flake chicken, sweet potato steak fries, crudite'
Fri- 
Puffy Pancakes with fruit  (How good do these look?)
Sat- A lightened up version of: 
3 cheese baked spaghetti, broccoli
Sun- 
Pork and apples over rice (crock pot)with veggies
Mon-  Open (leftovers?)
Tues- Teriyaki steak wraps (variation on last Monday)
Wed- Lasagna in a skillet
Thur- Homemade Pizza
Fri- Veggie and cheese oven omelets 
Sat: Open
I have to admit I was feeling completely uninspired and so I bounced around some of the 436 
Menu Plan Monday links up at 
Organizing Junkie.  Yeah,  436 at last check!  The I figured if I liked reading what those folks were eatin',  I should post my menu here again.
So,  I did.